Chawal Ki Kheer

Chawal ki Kheer

Chawal ki kheer or Rice Kheer is a north indian delicacy . It is very healthy dessert which is eaten mainly after lunch or dinner and it  is very easy to make . I have made a video on exact measurement on how to make the perfect kheer .(My video)

Ingredients:

1-Milk full cream : 1 litre

2- Sugar (Cheene) : 125 Gram

3-Rice : 100 Gram

4- Raisins

5-Coconut dried

6-Some Almonds or cashew

7-Makhane

8-Cardamom

Procedure:

First of all take 1 litre milk and pour it into a deep pan . Then take rice in different bowl and wash it throughly . After that add the rice in the milk and cook for 15 minutes on medium flame and then on low flame. Check the rice if they are cooked . Then add the sugar , raisins and makhane and cook for another 5 minutes . In other words we are reducing the milk in order to make it more dense. Check my video for required consistency of milk . In different pan add ghee and fry dried and chopped coconut and almonds . When they are little brown remove them from the flame and add it in the boiling kheer . At last add elaichi Powder and your kheer is ready.

Serve hot.